美团Quality Management

工作描述

任职要求
1. Educational Background
Degree Requirement: Bachelor's degree or higher in Food Science, Agriculture, Biotechnology, or a related field.
Professional Knowledge: Strong knowledge of food safety, quality management, and relevant regulations.
2. Work Experience
Relevant Experience: At least 3-5 years of experience in fresh produce quality control or quality management, with management experience preferred.
Industry Background: Experience in the fresh produce, e-commerce, or retail industry is advantageous.
3. Skills Requirements
Quality Management Skills: Familiarity with quality management systems (e.g., ISO 9001, HACCP) and their implementation.
Data Analysis Ability: Strong data analysis skills to identify issues and trends from data.
Problem-Solving Skills: Excellent problem-solving abilities to quickly address and resolve quality issues.
4. Communication and Coordination
Communication Skills: Strong communication and coordination skills to effectively liaise with internal teams and external suppliers.
Team Collaboration: Ability to work with cross-functional teams to drive quality improvement projects.
5. Leadership Abilities
Team Management: Ability to lead and manage a team, motivate, and guide team members.
Project Management: Strong project manageme…